πŸ“ Kalo Pool, Kathmandu, Nepal πŸ• Mon–Fri: 10am – 6pm
✨ Nepal's #1 Corporate Catering Company

Cultivating Hospitality,Delivering FlavorsAcross Nepal

Instantly plan menus, manage canteens, and book professional catering for your corporate events β€” backed by hygiene-certified kitchens and expert chefs.

🍱 Lunch
πŸŒ… Breakfast
πŸŽ‰ Events
πŸ“¦ Boxed Meals
🍽️ Canteen
A
Agriya AI Planner
Online β€” Catering expert ready
Namaste! πŸ™ I'm your Agriya catering planner. Tell me about your event β€” guest count, type, date β€” and I'll build the perfect proposal for you!

Trusted By

Built on Systems, Not Guesswork

Every cafeteria we manage runs on a proven operational framework β€” engineered for transparency, controlled flow, and zero waste.

πŸ‘€ Employee Arrives Walk in, no queue
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🎫 Token Issued Unique per person
β€Ί
🍽️ Meal Served Right order, right time
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βœ… Token Closed Single-use, logged
β€Ί
πŸ“Š Report Generated Sent to management
🎫

Token Management System

Each employee receives a unique meal token β€” physical or digital. Every token is linked to a person, making the entire serving process fully accountable and transparent.

Core System
⚑

Controlled Employee Flow

We stagger meal slots intelligently so foot traffic is distributed across service windows. No overcrowding, no long waits β€” your team gets served in minutes.

Efficiency
🚫

Zero Duplicacy

Each token is single-use and invalidated on redemption. No double-serving, no meal exploitation β€” food is prepared to exact headcount, cutting waste at the source.

No Waste
πŸ“Š

Daily Management Reports

You receive a clear end-of-day breakdown β€” total meals served, headcount per slot, menu consumption β€” so you always have full visibility without being on the floor.

Transparency
0+Cafeterias Under Management
0+Institutional Clients
0+Meals Served Daily
0%Client Satisfaction

Complete Cafeteria & Food Service Solutions

We take full ownership of your cafeteria β€” staffing, menus, hygiene, and daily operations. Catering and events available as add-on services.

50+ Cuisines & Menu Options

From authentic Nepali daal-bhat to multi-cuisine buffets β€” every meal crafted with fresh ingredients.

Your Cafeteria, Fully Managed in 3 Steps

From first conversation to a fully running cafeteria β€” we make the handover completely seamless.

1

Share Your Setup

Tell us your space, daily headcount, meal preferences, and budget. Our team assesses your cafeteria and prepares a tailored operations plan.

2

We Set Everything Up

We deploy our team, configure the token system, design the menu cycle, and train staff β€” your cafeteria is ready to run before you know it.

3

We Run It. You Relax.

Daily operations, quality checks, restocking, and reporting are all ours to handle. You get a well-fed team and a daily summary β€” nothing else to worry about.

What Our Clients Say

β˜…β˜…β˜…β˜…β˜…
Agriya Hospitality is highly professional. We are extremely satisfied with their quality, consistency, and service standards. Our students and staff are genuinely happy.
AG
Ambition Guru
Educational Institution, Kathmandu
β˜…β˜…β˜…β˜…β˜…
Partnering with Agriya has been a great decision. Their professionalism, food quality, and service efficiency stand out. Our entire office team is genuinely delighted.
IC
Infinite Computer Solutions
IT Company, Kathmandu
β˜…β˜…β˜…β˜…β˜…
From planning to the last plate, Agriya's team was outstanding. Our regular food served at our canteen is flawlessly executed. The food and presentation are world-class.
GG
Golcha Group
Corporate Client, Kathmandu

Cafeteria Management Tips & Insights

How a Token System Transformed Our Client's Office Cafeteria
Cafeteria Management

How a Token System Transformed Our Client's Office Cafeteria

A look at how structured token management eliminated queues, reduced waste, and improved meal satisfaction for a 300-person office.

πŸ“… April 20255 min read
5 Signs Your Institutional Cafeteria Needs Professional Management
Operations

5 Signs Your Institutional Cafeteria Needs Professional Management

From food wastage to long queues and inconsistent quality β€” the red flags that tell you it's time to outsource.

πŸ“… March 20256 min read
Why Daily Reporting Matters in Cafeteria Operations
Food & Hygiene

Why Daily Reporting Matters in Cafeteria Operations

Transparency through data: how end-of-day meal reports keep management informed and costs under control.

πŸ“… Feb 20254 min read

Frequently Asked Questions

What does full cafeteria management include?
We take complete ownership β€” staffing, daily menu planning, ingredient procurement, cooking, serving, hygiene compliance, and end-of-day reporting. You hand over the space, we run everything inside it.
How does your Token Management System work?
Each employee is issued a unique meal token (physical card or digital). The token is presented at the counter, validated once, and closed β€” preventing double-serving and giving management a precise headcount at the end of each day.
How do you control rush hours and long queues?
We set up staggered meal slots based on your team size and cafeteria capacity. Employees are assigned windows (e.g., 12:00–12:20, 12:20–12:40) so the floor never gets overcrowded and service stays fast.
Do you handle both cafeteria management and event catering?
Yes. Cafeteria management is our primary offering β€” but we also provide corporate event catering, packaged meals, and special occasion catering as add-on services for the organizations we work with.

Cities We Operate In

Managing cafeterias and institutional food services across Nepal's key cities.

Ready to Hand Over Your Cafeteria to the Experts?

Join offices, schools, hospitals, and institutions across Nepal that trust Agriya to run their cafeterias β€” transparently, efficiently, every single day.

1
Chat with AI Catering Planner