Everything you need to know about our catering services β answered clearly and honestly.
π’ Corporate Catering
What is the minimum order size?
For office catering and events, our minimum is typically 20 people. For daily canteen management contracts, we assess on a case-by-case basis depending on your facility size and meal frequency.
How far in advance should I book?
For single events, 3β5 days in advance is usually sufficient. For large events (200+ pax), 1β2 months is ideal. For daily canteen services, at least 2 weeks notice is recommended for proper setup.
Do you provide serving staff?
Yes. Our event catering packages include trained onsite serving staff. For daily office catering, we can arrange dedicated service staff as part of your contract. Please mention this requirement when getting a quote.
Can you handle large events of 500+ people?
Absolutely. We have catered events for up to 1,000+ guests. For large events, we scale our kitchen operations and staffing accordingly. Please contact us as early as possible for large-scale events.
π± Dietary & Food
Do you accommodate vegetarian and vegan diets?
Yes. We offer fully vegetarian, vegan, jain, and gluten-free menus. Simply mention your dietary requirements when requesting a quote and our culinary team will design menus accordingly.
Where do you source your ingredients?
We follow a Farm-to-Fork approach, sourcing locally grown vegetables and grains from trusted Nepali farmers and suppliers. All ingredients are freshly procured daily and quality-checked before use.
Can we request custom menus?
Absolutely. Custom menus are one of our specialties. Share your preferences, theme, dietary needs, and budget, and our chefs will design a menu specifically for you. We offer tasting sessions for events on request.
π§Ό Hygiene & Safety
Are your kitchens hygiene-certified?
Yes. All our kitchens operate following HACCP (Hazard Analysis Critical Control Point) principles and comply with Nepal's food safety regulations. We conduct daily hygiene audits and all food handlers hold valid health certifications.
How do you handle food allergies?
We take allergen management seriously. Please provide a detailed list of allergens for your guests and we will prepare designated allergen-free items using separate utensils and preparation areas to prevent cross-contamination.
π° Pricing & Contracts
How is pricing determined?
Pricing depends on the service type, guest count, menu complexity, staffing needs, and location. Single event catering starts from NPR 250/person. Canteen management is priced on monthly contracts. Request a free quote for exact pricing.
Do you offer long-term contracts?
Yes. We offer monthly and annual contracts for canteen management and daily corporate catering. Long-term contracts come with preferential pricing, a dedicated account manager, and priority service.
Still Have Questions?
Our team is happy to help. Reach out anytime.
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